Sek Yuen Malaysia Menu Prices Updated 2024

Hello Cantonese food lovers,If you are looking for the latest Sek Yuen Malaysia Menu Prices then this article is going to be very helpful for you. As article delves into their complete menu with pictures and prices. Prices are taken from the official sources of Sek Yuen Malaysia.

Restaurant Name	Sek Yuen Malaysia
Delivery Hotline	03-9222 9457
Location	313, Jln Pudu, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening And Closing Time	Wednesday To Tuesday (11:00am–09:30 pm)
Number Of Categories	12

SEK YUEN MENU PRICE

Sek Yuen menu Malaysia can be categorized as Soup, Chicken, Shrimp, Seafood, Pork, Beef, Vegetables, Mains, Rice, Noodles, Tofu & Eggs, and Sides. Let’s see them in detail one by one.

SEK YUEN SOUP MENU WITH PRICES

MENU ITEMS	PRICE
Chinese Spinach w/ Superior Stock	RM 15.00
Seaweed Soup	RM 15.00
Salted Vegetable Tofu Soup	RM 15.00

SEK YUEN CHICKEN PRICES

MENU ITEMS	PRICE
Fried Boxing Chicken	RM 25.00
Stewed Ginger & Spring Onion Chicken	RM 25.00
Steamed Chicken w. Minced Ginger	RM 25.00
Stewed Chicken w/ Mushrooms	RM 25.00
Stewed Chicken w/ Bitter Gourd	RM 25.00
Steamed Chicken w/ Gold Noodle & Cloud Ear	RM 25.00
Marmite Chicken	RM 25.00
Gong Bao Chicken	RM 25.00
Chicken w/ Dipping Sauce	RM 25.00

SEK YUEN SHRIMPS PRICES

MENU ITEMS	PRICE
Wet Salted Butter Shrimp	RM 35.00
Fried Shrimp w/ Premium Sauce	RM 35.00
Salt & Pepper Shrimp	RM 35.00
Traditional Fried Peony Shrimp	RM 35.00

SEK YUEN SEAFOOD PRICES

MENU ITEMS	PRICE
Salted Egg Squid	RM 35.00
Buttermilk Squid	RM 30.00
Salt & Pepper Squid	RM 30.00
Stir-Fried Squid w/ Gong Bao Style	RM 30.00
Fried Squid	RM 25.00
Curry Grouper Fish Head	RM 55.00

SEK YUEN PORK PRICES

MENU ITEMS	PRICE
Stewed Minced Pork w/ Eggplant	RM 25.00
Sweet & Sour Pork	RM 25.00
Gong Bao Pork	RM 25.00
Deep-Fried Garlic Roasted Pork	RM 25.00
Steamed Meat Pie w/ Dong Cai	RM 25.00
Pork Belly w/ Salted Fish	RM 30.00

SEK YUEN BEEF PRICES

MENU ITEMS	PRICE
Stir-Fried Beef w/ Ginger & Spring Onion	RM 25.00
Stir-Fried Beef & Ginger w/ Clam Paste	RM 25.00
Black Pepper Beef	RM 30.00
Steamed Beef w/ Pickled Ginger & Chinese Onion	RM 30.00

SEK YUEN VEGETABLES PRICES

MENU ITEMS	PRICE
Curry Mixed Vegetables	RM 30.00
Ice Berg Lettuce	RM 20.00
Choy Sum	RM 20.00
Cabbage	RM 20.00
Bok Choi	RM 20.00
Chinese Spinach	RM 20.00

SEK YUEN MAINS PRICES

MENU ITEMS	PRICE
Tofu w/ Minced Pork	RM 20.00
Tofu w/ Pork & Mixed Vegetables	RM 20.00
Tofu w/ Crab Meat	RM 25.00
Fried Egg w/ Crab Meat	RM 35.00

SEK YUEN RICE PRICES

MENU ITEMS	PRICE
Yangzhou Fried Rice	RM 15.00
Vegetarian Fried Rice	RM 15.00
Long Beans Fried Rice	RM 15.00
Stewed Fried Rice	RM 15.00
Chicken Fillet Fried Rice	RM 15.00

SEK YUEN NOODLES PRICES

MENU ITEMS	PRICE
Fried Kuey Teow in Egg Gravy	RM 15.00
Singapore Style Fried Mee Hoon	RM 15.00
Stir Fried Hor Fun	RM 15.00
Cantonese Style Crispy Mee Hoon	RM 15.00
Cantonese Style Crispy Noodle	RM 15.00
Braised Yee Mee	RM 15.00
Moon River	RM 20.00
Fish Head Noodle	RM 20.00

SEK YUEN TOFU & EGGS PRICES

MENU ITEMS	PRICE
Braised Tofu	RM 20.00
Luffa Tofu	RM 20.00
Crispy Tofu	RM 25.00
Steamed Tofu w/ Fish Paste	RM 20.00
Stewed Tofu w/ Bean Stick & Fish Paste	RM 25.00
Traditional Steamed Egg	RM 12.00
Onion Omelette	RM 15.00
Red Onion Omelette	RM 15.00
Bitter Gourd Omelette	RM 15.00
Shrimps Omelette	RM 15.00

SEK YUEN SIDES PRICES

MENU ITEMS	PRICE
Marmite Sauce Chicken Fillet	RM 25.00
Lemon Sauce Chicken Fillet	RM 25.00
Onion Sauce Chicken Fillet	RM 25.00
Black Pepper Chicken Fillet	RM 25.00
Ginger & Spring Onion Chicken Fillet	RM 25.00

IS SEK YUEN HALAL?

NO: Sek Yuen Malaysia is not Halal certified.

We took all the images and prices from the following official sources of Sek Yuen Malaysia.

03-9222 9457

Wednesday	11 am–2:30 pm5–9:30 pm
Thursday	11 am–2:30 pm5–9:30 pm
Friday	11 am–2:30 pm5–9:30 pm
Saturday	11 am–2:30 pm5–9:30 pm
Sunday	11 am–2:30 pm5–9:30 pm
Monday	Closed
Tuesday	11 am–2:30 pm5–9:30 pm

About The Author

Sherson Lian

I am a talented and passionate chef known for my ability to transform basic ingredients into mouthwatering dishes. My approachable style and unwavering dedication to the culinary arts have garnered me a respected position within the food community. My love for cooking radiates through each and every dish I create, earning me a special place in the hearts of food enthusiasts everywhere.

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