Hello food enthusiasts, are you looking for the latest ParaThai Malaysia Menu Prices? You are in the right place then. We’ve uploaded their full menu with pictures and prices. Prices are obtained from official ParaThai Menu sources.
Restaurant Name
ParaThai Malaysia
Delivery Hotline
03-2710 8812
Location
No.6, Lot G-42A, MyTown Shopping Centre, Jalan Cochrane, Seksyen 90, 55100 Kuala Lumpur
Opening And Closing Time
Monday To Sunday 11AM-10PM
Number Of Categories
15
PARATHAI MENU PRICES 2024
ParaThai Malaysia Menu can be categorized as Appetiser, Salad, Soup, Curry, Chicken, Beef, Seafood, Beancurd & Egg, Vegetables, Noodles, Rice, Sides, Desserts, and Beverages. Let’s explore them in detail one by one.
PARATHAI APPETISER MENU WITH PRICES
MENU ITEMS
PRICE
Homemade Thai FishCakes with Thai Chili Sauce
RM 20.90
Homemade Pandan Leaf Chicken
RM 21.90
Traditional Thau Betel Leaves Paste Sauce
RM 26.90
Thai Style Crispy Spring Rolls Stuffed Mushroom
RM 18.90
Para Thai Mixed served with Thai Chili Sauce
RM 46.90
Deep-Freid Prawn Wantonsserved with Thai Chilli Sauce
RM 20.90
Deep-Freid Thai Money Bags Served with Plum Sauce
RM 19.90
PARATHAI SALAD PRICES
MENU ITEMS
PRICE
Mango Salad with Dried Shrimp
RM 21.90
Papaya Salad with Crispy Dried Shrimp
RM 19.90
Deep-Freid Papaya Salad with Crispy Dried Shrimp
RM 20.90
PARATHAI SOUP PRICES
MENU ITEMS
PRICE
Fire Pot Tom Yum Soup
RM 31.90
Tom Yum Soup
RM 16.90
Clear Chickem M<eatball Soup with Egg Beancurd and Glass Noodles
RM 18.90
MENU PARATHAI CURRY PRICES
MENU ITEMS
PRICE
Traditional Thai Green Curry
RM 21.90
Traditional Thai Red Curry
RM 21.90
Massaman Curry
RM 21.90
PARATHAI CHICKEN PRICES
MENU ITEMS
PRICE
Stir-Fried Chicken with Hot Pot basil Leaves
RM 21.90
Stir-Fried Chicken with Cashew Nut and Dried Chillies
RM 22.90
Tom Yum Flavoured Deep-Fried Chicken Wings
RM 22.90
PARATHAI BEEF PRICES
MEN UITEMS
PRICE
Sizzling Thai Style BBQ Imported Australian Beef Served with Homemade Sauce
RM 41.90
Stir-Fried Imported Australian Sliced Beef with Hot Pot Basil Leaves
RM 38.90
Sizzling Imported Australian Beef with Black Pepper Sauce
I am a talented and passionate chef known for my ability to transform basic ingredients into mouthwatering dishes. My approachable style and unwavering dedication to the culinary arts have garnered me a respected position within the food community. My love for cooking radiates through each and every dish I create, earning me a special place in the hearts of food enthusiasts everywhere.